3200W Peak Electric Meat Grinder & Sausage Stuffer – Heavy‑Duty Mincer, 2 Blades, 3 Plates, 3 Tubes, Complete Kit
A powerful electric meat grinder with a peak rating of 3200 watts, supplied with a full accessory range for mincing, sausage filling, and versatile food preparation at home. The robust motor housing and metal gearing are built to cope with tough sinew and chilled ingredients.
Please note that the stated 3200W represents the maximum locked‑rotor power; sustained running wattage is typically lower. This figure indicates the motor’s ability to handle initial resistance when starting under load.
Accessory overview: The bundle includes 2 stainless steel cutting blades, 3 grinding plates (fine, medium, coarse), 3 sausage stuffer tubes, a pusher, and a removable hopper plate. All metal parts that come into contact with food are constructed from stainless steel, chosen for its resilience and ease of care.
Grinding & stuffing: Feed pre‑cut strips of meat, fish, or vegetables into the hopper. The auger transports them to the blade and plate, producing a consistently textured mince. When it is time to make sausages, fit the stuffer tube and gently guide the mixture into the casings. The variable tube sizes allow you to replicate narrow breakfast sausages, standard bangers, and wider continental styles.
Care after use: Unplug the appliance before disassembly. Detach all front‑end parts and wash them in warm soapy water. Rinse and dry immediately, especially the blades and plates, to keep them in prime condition. The main body can be cleaned with a soft, damp cloth. Store the blades in a protective sleeve to prevent accidental contact and to maintain their edge.
This device is intended for domestic use only, in accordance with the instruction manual provided. Adhering to the recommended duty cycle and cleaning routine will help sustain its performance over time.